A History of Fish and Fisheries of the River Thames Book

This book describes the history and development of fish stocks and fisheries of the River Thames, both historically for food and more recently for sport. It is lavishly illustrated with old engravings and photographs, and contains a wealth of anecdotes and stories that will delight the angler, natural historian and fishery professional alike.

• The author is first a lifelong angler, and second a fishery scientist and he draws on his long experience in both these fields for the background and material for this book.
• By David J Solomon
• Hardcover
• 266 Pages